Like the Edam cheese it closely resembles, it has a pale yellow colour and irregularly spread small holes. Six weeks of aging has produced it's mild taste and subtle aroma. Its firm consistency means it's sliceable, yet it retains a soft meltability. We've also
eliminated rind and waste. These qualities make Lappi versatile, ideal for sandwiches, cooking, or just snacking. Lappi is a happy addition to your cheese selection at an excellent price point.
FLAVOUR - Mild TEXTURE - Smooth CONSISTENCY - Firm and sliceable COLOUR - Pale yellow RINDLESS - Cryovac FORM - Loaves M.F. - 26% AGE - 6 weeks MOISTURE - 44% maximum SHELF LIFE - 9 months STORAGE - Refrigerate at 4°C PACK - 4 x 2.8 kg